Locally harvested 1 1/2 lbs
Farm raised mussels, 1 1/2 lbs. steamed with garlic, tomatoes and white wine.
6 chilled gulf shrimp served with our own cocktail sauce and fresh lemon wedge
Fresh Maine crabmeat blended with a mixture of seasonings, pan-seared and served with roasted bell pepper aioli
Our own onion rings made to order
Quahogs stuffed with chopped clams, seasonings and bread crumbs served in the shell. PRICED PER CLAM