$6.50

Variety of two deep fried vegetable pakoras made with Chickpea flour and spices. Served with chutneys.

$8.00

Mild Indian cheese in a spiced batter, deep fried, served with chutneys.

$8.25

Thigh pieces marinated in a house made spice blend with curry leaves and deep fried. Served with chutneys.

$8.75

Chicken pieces marinated in sour cream, cram cheese, black and white pepper. Cooked in the Tandoor oven.

$7.00

Cauliflower florets, dipped into seasoned batter. Served with chutneys.

$10.50

Sauteed shrimp in a tangy, spicy Goan sauce. Served with 1/2 crispy Naan.

$10.00

Cubes of lamb marinated in dry Masala and finished in the Tandoor oven.

$8.50

Mixed salad greens, walnuts, sunflower seeds, dried cranberries, shaved parmesan cheese and fresh oranges finished with a vinaigrette.

$14.95

Mixed salad greens, walnuts, sunflower seeds, dried cranberries, shaved parmesan cheese, fresh oranges with Malai Kabob finished with a vinaigrette.

$15.95

Mixed salad greens, walnuts, sunflower seeds, dried cranberries, shaved parmesan cheese, fresh oranges with Boti Kabob finished with a vinaigrette.

$3.75

Light and fresh flat-bread baked in our clay oven.

$3.95

Fluffy white bread stuffed with spices and onions.

$4.25

Tandoori Naan stuffed with seasoned garlic.

$4.50

Naan bread filled with Indian Cheese.

$4.75

Naan filled with assorted nuts, coconut, and dried fruits. The perfect savory bread.

$3.50

Whole wheat bread cooked in our Tandoor oven.

$4.25

A multi-layered whole wheat bread Tandoor baked and brushed with butter.

$4.25

Whole wheat bread stuffed with spiced potatoes.

$4.50

Whole wheat bread with fresh mint.

$14.50

North Indian style of sauteed paneer cheese simmered in a tomoto cashew cream curry sauce.

$15.00

Fresh spinach, Indian cheese and spices. Finished with a touch of cream.

$13.50

Cauliflower, potatoes and peas in an onion, tomato and coriander spice blend.

$12.50

Chick peas , Bhuna sauce and Chat Masala.

$14.50

Indian cheese with tomato, onions, and bell pepper in a Kahdai Masala.

$9.95

Lentils cooked over a slow fire and mildly spiced with cumin, ginger, garlic and tomatoes.

$12.50

Deep fried okra with tomato, onions and bell peppers in kadhi masala.

$14.50

Indian cheese with coconut and cilantro in a cashew cream sauce.

$13.50

Seasonal mixed vegetables cooked in freshly ground pepper, South Indian spices, fresh curry leaves and cilantro.

$3.00

Indian condiment made with yogurt seasoned with vegetables, herbs and spices.

$3.50

Thin crisp Indian crackers made from pressed lentils and rice flour. Served with chutneys.